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DOT2TEA

Mingqian Que She ・ Premium Grade Green Tea

Mingqian Que She ・ Premium Grade Green Tea

Regular price $57.00 USD
Regular price Sale price $57.00 USD
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Core Information
  • Tea Type: Green Tea (Premium Grade)
  • Variety: Que She (Sparrow’s Tongue)
  • Origin: Sichuan Province, China
  • Elevation: 1,000 meters high-mountain region
  • Harvest Time: March 2025, Mingqian (pre-Qingming) season
  • Producer: DOT2TEA
  • Caffeine Content: High
  • Organic: Yes
Rare Treasure, Nature’s Gift
Climate change has steadily reduced the yield of Qingming green tea. Our Premium Grade Mingqian Que She adheres to stringent selection standards, crafted from the finest “one bud, one leaf” fresh leaves. Its limited yield makes every sip a rare and precious gift from nature.
Sword-Like Grace, Captivating Beauty
The dry tea leaves are flat and straight, resembling unsheathed swords, with uniform, plump buds meeting the exacting “even, clean, and neat” standards of premium-grade tea. When steeped, the leaves “dance in water,” swirling and unfurling through a mesmerizing “three rises, three falls” motion before settling gracefully. This visual elegance turns tea drinking into a captivating sensory experience.
Vibrant Aroma, Exquisite Flavor
As a premium-grade tea, its flavor is rich and multi-layered. It weaves the crisp freshness of sweet bell peppers, the fragrant notes of lemon balm, and the mellow depth of meringue, offering a refreshing, full-bodied taste with a lingering sweet aftertaste. Far surpassing ordinary green teas, each sip delivers an unforgettable delight.
Artisanal Harvest, Premium Standards
  • Hand-Picked Precision: Spring leaves are carefully hand-harvested, adhering to premium-grade standards. Only the freshest, most tender buds and leaves are selected to ensure exceptional quality.
  • Rigorous Sorting: Freshly picked leaves are meticulously sorted to ensure uniformity, meeting the stringent requirements for premium-grade tea and laying the foundation for superior quality.
  • Seasonal Rarity: Harvested only once a year before the Qingming Festival, when tea plants have grown naturally for 8,760 hours. This timing minimizes pests, yielding tender buds rich in flavor and nutrients, ideal for premium-grade tea.
  • Whole-Bud Selection: Only the finest, newly unfurled bud tips are chosen, ensuring outstanding leaf quality. This meticulous process guarantees every leaf meets premium standards, delivering a taste and quality far superior to inferior market alternatives.

=====Easy Guide to Making Tea=====

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